INGREDIENTS
- 4 c. broad noodles (approximately)
- 3 tbsp. margarine
- 1/4 c. brown sugar
- Cinnamon
DIRECTIONS
- Cook broad noodles according to package directions.
- Melt margarine in frying pan. Add brown sugar.
- Drain noodles well and stir into margarine.
- Sugar until well coated. Sprinkle with cinnamon.
This is a quick meal favourite. YIELD: Four servings.
